Early Life and Culinary Passion
Hilda Effiong Bassey, fondly known as Hilda Baci, was born on September 20, 1996, in the Nsit Ubium Local Government Area of Akwa Ibom State, Nigeria. Raised by her mother, Lynda Ndukwe, a culinary chef and the CEO of Calabar Pot, Hilda’s childhood was immersed in the aromatic world of Nigerian cuisine. Her culinary journey began by assisting her mother and experimenting with various recipes, sparking a passion that would define her future.
Hilda pursued her academic endeavors at Madonna University in Okija, Anambra State, where she graduated with a degree in sociology. Combining her love for sociology and culinary arts, she ventured into the media world and culinary education, drawing inspiration from her mother’s expertise.
The Rise to Fame and Guinness World Record
Hilda Baci’s culinary prowess took center stage when, in August 2021, she emerged victorious in the Jollof Faceoff competition, showcasing her skills in the celebrated Nigerian dish. Her fame skyrocketed when she embarked on a culinary marathon to break the Guinness World Record for the longest cooking session.
In March 2023, she announced her intention to break the record held by Lata Tondon, aiming for an impressive 100 hours. The “Cook-a-thon” commenced on May 11, 2023, captivating the nation’s attention. High-profile individuals, including Governor Babajide Olusola Sanwo-Olu, Pastor Bolaji Idowu, Tiwa Savage, and Ice Prince, visited her during the event. Even Former Vice President Yemi Osinbajo expressed his support.
Despite facing challenges and controversy, Hilda persevered. On May 15, 2023, she officially shattered the previous record, cooking for an astounding 93 hours and 11 minutes. This achievement secured her a place in the Guinness World Records, solidifying her status as a culinary maestro.
Biographical Insights and Achievements
Hilda Baci’s influence extends beyond the kitchen. At 27 years old, she boasts a significant presence on Instagram, with over 2 million followers. Her self-titled YouTube channel, created in 2015, has garnered over 31 thousand subscribers, where she shares her culinary expertise and lifestyle content.
In addition to her culinary ventures, Hilda is a versatile entrepreneur. She is the CEO of My Food by Hilda restaurant, located in Lekki, Lagos. Her foray into acting includes roles in “A Walk on Water” (2021) and “Mr. & Mrs. Robert” (2023). Hilda’s net worth is estimated at $500,000, earned through her various roles as a chef, restaurateur, and influencer.
Post Guinness World Record Journey
In November 2023, Hilda Baci gracefully accepted the changing tides as Irish chef Alan Fisher overtook her record, cooking for an impressive 119 hours and 57 minutes. Despite the loss, Hilda congratulated Fisher and expressed pride in his achievement.
Frequently Asked Questions
- Is Hilda Baci a graduate? Yes, she graduated with a degree in sociology from Madonna University.
- Why was Hilda Baci dethroned? Guinness World Records mentioned that she mistakenly took extra minutes for one of her rest breaks, leading to a deduction.
- How many hours has Hilda Baci gone? Hilda officially completed 93 hours and 11 minutes in her Guinness World Record attempt.
- How many breaks did Hilda Baci take? She was allowed a five-minute break each hour during her 100-hour marathon.
- How many dishes did Hilda Baci cook? During her 100-hour cooking marathon, Hilda prepared a total of 35 sides, soups, cold dishes, and sauces, showcasing her culinary versatility.
- Did Hilda Baci attend culinary school? Yes, Hilda pursued culinary arts at the Red Dish Chronicles Culinary School (RDC) after graduating from Madonna University.
- Who overthrew Hilda Baci? Irish chef Alan Fisher broke her record with a cooking marathon lasting 119 hours and 57 minutes.